Circular Economy
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- | October 22, 2019
If organizations built sustainability into purchasing, they could transform markets. This podcast describes how to realize that potential.
- | March 13, 2019
It sounds simple — one business’s waste becomes another’s input. But the reality is challenging. Three case studies provide best practices.
- | June 9, 2017
A $30 Billion Opportunity
- | February 27, 2017
Map can help us make sense of our complex world and Life-Cycle Assessment (LCA) can do the same for your organization.
- | July 21, 2014
Size and shape of a product affect recycling behaviour. This means many recyclables go to waste. How can we solve this problem?
- | July 21, 2014
The magnitude of the food waste problem presents significant opportunities for business.
- | January 20, 2014
Food waste is under scrutiny – even Pope Francis denounced it. Researchers estimate that 40% of food goes to waste in the US and also Canada. In Canada, this equates to $27 billion.
- | January 4, 2013
Consumer perceptions of the effectiveness of environmentally-friendly products affect how much they use.
- | December 7, 2012
What do a tire company, yogurt company, and luxury goods producer have in common? Five practices to reduce waste, improve reputation, and increase revenues.